1
Separate 50 gms of powder from the 72 gms Crispy Fry Mix pack.
Batter
Preparation
2
Mix the remaining 22 gms (3 tablespoons) of powder with 50 ml of water to form the batter.
Cooking
Procedure
1
Coat the washed prawn pieces evenly with the separated 50 gms of Crispy Fry Mix powder.
2
Dip the same pieces into the batter so that they are evenly coated.
3
Once more, press the prawn into the powder mix to get a nice coat.
4
Fry the prawn pieces in hot oil till they turn golden brown. Then serve hot.
| INGREDIENTS | QUANTITY |
|---|---|
| Hapima Crispy Fry Mix | 1 pack (72 gms) |
| Prawn | 300 gms |
| Oil | as required |
| Water | 50 ml (1/4 cup) |