Preparation Time – 10 min, Cook Time – 10 min
Heat oil in a pan add Mustard seeds, Urad dhal and curry leaves once its splutter add Grated Beetroot stir well for 2- 3 minutes.
Add entire pack of Hapima® Poriyal mix-(14g) – into the sautéed Beetroot mix well on medium flame. Then add grated coconut stir well and serve with meal.
|Hapima® Veg Masala Mix-Poriyal||1 Pack|
|Grated Beetroot||300 Gms|
|Mustard Seeds||½ tsp|
|Urad dhal||½ tsp|
|Curry leaves||2 sprig|
|Grated Coconut||50 Gms|