Cooking
Procedure

1
Peel and Cut the potato into strips, wash the potato pieces into cold water then strain it.
2
Add Crispy Fry Mix into the Potato pieces and mix to get a nice coat.
3
Fry the Potato pieces in hot oil till 4 minutes (or) they turn golden brown. Serve hot.
INGREDIENTS QUANTITY
Hapima Crispy Fry Mix 35Gms
Potato 150 Gms (1 big Potato)
Oil as required