Meal: Any time, Type: Snack , Servings: 2, Duration: 30 mins
Cooking
Procedure
Separate 20 gm of powder from the 72 gm of Crispy Fry Mix pack for Dry Coat.
Make a breading mix with the remaining 52 gm of Crispy fried mix and 50 gm Bread crumbs and mix well.
1
Marination :
- Dry Coat and marinate the cleaned Shrimps with 20 gm of Hapima® Crispy fried Mix for 30 minutes.
2
Breading :
- Dip the coated pieces into beaten egg white and drain the pieces, then Roll and coat nicely with the breading mixture.
- Fry the pieces in hot oil till golden brown, then serve with hot sauce or ketchup.
Ingredients | Quantity |
---|---|
Hapima® Crispy fried Mix | 72g |
For marinating | |
Cleaned Shrimps | 30 to 40 nos |
Hapima® Crispy fried Mix | 20 gm |
For breading Mix | |
Beaten Egg White | 2 no |
Hapima® Crispy fried Mix | 52 gm |
Bread Crumbs | 50 gm |
Oil | For Deep Fry |