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Tailored Taste Innovations for Culinary Excellence
Proven Flavor Enhancements Backed by Expertise
Holistic Flavor and Culinary Solutions
Flexible Flavor-Focused Solutions Tailored to Your Needs
Expert Flavor Guidance & Support
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Ajinomoto offers a range of high-quality culinary solutions designed to enhance the natural flavors of your dishes. From seasonings and umami boosters to health-conscious ingredients, our products bring consistent taste, aroma, and quality to every meal.
A&M Noodles offers a delicious blend of flavors and convenience, serving up quick and tasty noodle dishes that satisfy every craving.
From easy weeknight dinners to indulgent treats, you’ll find a variety of recipes to suit every taste and occasion
ISO certification ensures top-quality, safe, and consistent products, meeting global standards with strict quality control, reliable manufacturing, and trusted performance in every batch.
Products crafted with precise amino acid focus to enhance flavor, nutrition, and cooking, ensuring balanced taste, improved health benefits, and superior culinary results.
Premium seasonings inspired by global cuisines, delivering authentic aromas, rich flavors, and true international taste to elevate every dish in your kitchen.
Committed to eco-friendly sourcing, energy-efficient production, and responsible packaging, ensuring long-term environmental care while maintaining exceptional product quality.
Experience genuine international flavors with expertly balanced taste, designed to transform home cooking into rich, authentic, globally-inspired culinary experiences.
When consumed in moderation, Ajinomoto is considered safe for most people by regulatory bodies like the FDA and the World Health Organization (WHO).
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Taking its name from Japanese, umami is a pleasant savory taste imparted by glutamate, a type of amino acid, and ribonucleotides, including inosinate and guanylate, which occur naturally in many foods including meat, fish, vegetables and dairy products. As the taste of umami itself is subtle and blends well with other tastes to expand and round out flavors, most people don’t recognize umami when they encounter it, but it plays an important role making food taste delicious.
Please visit our website at Umami Rich Food where you can get glutamate scores of dozens of natural ingredients. Please note the score varies by individual specificity.
Though the glutamate in MSG and in umami-rich ingredients is the same, MSG is one of the umami substances that is commercially made using the fermentation method from natural ingredients such as sugar cane. And umami is a savory taste derived from naturally occurring glutamates such as tomatoes, cheese and cured hams.
Umami is the fifth taste which exists in various natural ingredients. Meanwhile, there are a wide range of products which present umami. e.g. umami seasoning (Monosodium Glutamate, MSG)
Ajinomoto India Private Limited
Plot No.14, One Hub Chennai,
Panchanthiruthi Village,
Manambathi Post,
Chengalpattu District,
Tamil Nadu – 603 105,
India.
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I am Sangeetha Ravikumar, and I have been using Hapima® for nearly seven years. The product has greatly helped my children develop a liking for vegetables. We truly appreciate its consistent quality and excellent taste.
Sangeetha Ravikumar Home Maker