Egg Fried Rice

Chop the vegetables finely and set aside.

Heat oil in a pan, add the eggs and scramble.

Add the carrots and beans and fry for a while.

Next, add the chopped cabbage and continue frying.

Finally, add the boiled rice and entire contents of “Hapima Fried Rice Mix” (Original/Hot & Spicy) and mix well.

Garnish with finely chopped spring onions and serve hot.