Umami seasoning AJI-NO-MOTO® – Recipes

Ingredients	Quantity
Chicken Minced	½ kg
Red Chili Powder Or Flacks	1 ½ tsp
Salt	1 tsp
Lemon Juice Or White Vinegar	1 or 2 tbsp
Egg Or Flour (Maida)	1 or 2 tbsp
Black Pepper	1 tsp
Soya Sauce	1 tbsp
Chili Sauce	1 tbsp
Umami Seasoning Aji-No-Moto®	½ tsp
Bread Crumbs	1 cup
Mustard Paste	1 tsp
Finely Chopped Green Chilies	2
Coriander	1 tbsp

Nuggets (Chicken)

Take a bowl ,put minced chicken meat and add salt, soya sauce, red chili, green chilies, chili sauce, black pepper, Umami seasoning AJI-NO-MOTO®, mustard paste, lemon juice or vinegar and chopped coriander leaves mix it well and make like a dough. Then marinate for 1 hour.
Beat the egg in a separate bowl or make a batter with flour (by adding water in it).batter should be slightly thin.
Make it small kebab of that mixer but shape should be irregular like nuggets.
Dip each nugget first into egg or batter then bread crumbs.
Fry the nuggets on low flame, but oil should be heated well.

Location

Ajinomoto India Private Limited
Plot No.14, One Hub Chennai,
Panchanthiruthi Village,
Manambathi Post,
Chengalpattu District,
Tamil Nadu – 603 105,
India.

Main Menu

Products

Quick Links

Distributor

We develop & create successful future

Address

Ajinomoto India Private Limited
Plot No.14, One Hub Chennai,
Panchanthiruthi Village,
Manambathi Post,
Chengalpattu District,
Tamil Nadu,
India.
603 105.

Say Hello

ajicare@ajinomotoindia.com

Tel: +91 44 71900900 Fax: +91 44 71900901

Ajinomoto India