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AJITIDE®

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AJITIDE® – Product Description

 

  • AJITIDE® is a line comprised by nucleotides which provide Umami taste and enrich the flavor of foods. These compounds are also Umami substances – like     AJI-NO-MOTO® – and have a strong synergy with glutamate, resulting in even tastier foods.

AJITIDE® – Composition

 

  • AJITIDE® I+G: comprised of the nucleotides disodium inosinate and disodium guanylate, in the proportion of 50% each (purity > 97%).
 
AJITIDE®-Variants  
  • AJITIDE®-1KG
  • AJITIDE®-20KG
AJITIDE® – Benefits
  • Increase even more the sensorial acceptance through the Umami taste
  • Maximize complexity, impact, continuity and harmony of food flavors
  • Potentiate the performance of aromas, allowing cost savings of your formulations
  • Improves the effect of AJI-NO-MOTO® to reduce undesired flavors, helping to reduce sodium.